Fontina Potato Strata

EGG BEATERS
13Ingredients
105Minutes

Ingredients

US|METRIC
  • 1 stick cooking spray
  • 1 tablespoon Pure Wesson Canola Oil
  • 1 package sliced mushrooms (8 oz each)
  • 3 leeks (thinly sliced, 3 leeks = about 3 cups)
  • 2 tablespoons minced garlic
  • 1 jar roasted red peppers, drained (15 oz each, pattted dry, coarsely chopped)
  • 2 1/2 pounds potatoes (unpeeled, cut into 1/8-inch thick slices)
  • 2 cups shredded fontina cheese (divided, 2 cups = 8 oz)
  • 1 egg beaters (carton, 16 oz each, ® Original)
  • 1 can fat-free evaporated milk (12 oz each)
  • 3/4 teaspoon kosher salt
  • 3/4 teaspoon dried thyme leaves, crushed
  • 3/4 teaspoon ground black pepper
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