22Ingredients
850Calories
105Minutes

Ingredients

  • 3 strips bacon (diced)
  • 2 pounds boneless beef short ribs
  • flour (for dusting)
  • olive oil (for searing)
  • 1 onion (medium, chopped)
  • 2 carrots (peeled and chopped)
  • 3 garlic cloves (minced)
  • 1 tablespoon tomato paste
  • 1 teaspoon fresh thyme (minced)
  • 2 sprigs rosemary
  • 3 cups dry red wine
  • 2 cups beef stock (low-sodium)
  • 1 bay leaf
  • salt
  • black pepper
  • 1/2 cup water
  • 1/2 cup brandy
  • 1/3 cup sugar
  • 1 Orange
  • 1 cup dried figs
  • 1 loaf multigrain bread (crusty)
  • 8 ounces fontina cheese (grated or sliced)
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NutritionView more

850Calories
Sodium47%DV1130mg
Fat51%DV33g
Protein45%DV23g
Carbs23%DV70g
Fiber36%DV9g

PER SERVING *

Calories850Calories from Fat300
% DAILY VALUE*
Total Fat33g51%
Saturated Fat15g75%
Trans Fat
Cholesterol80mg27%
Sodium1130mg47%
Potassium1100mg31%
Protein23g45%
Calories from Fat300
% DAILY VALUE*
Total Carbohydrate70g23%
Dietary Fiber9g36%
Sugars42g84%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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