Fluffy Madeleines with Ricotta and Almonds Recipe | Yummly

Fluffy Madeleines With Ricotta and Almonds

ON DINE CHEZ NANOU
8Ingredients
60Minutes
220Calories
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Description

Madeleines are sweet and moist treats. This recipe for Fluffy Madeleines with Ricotta and Almonds is decadent and perfect for a holiday party, special occasion or pot luck luncheon. They provide the palate with a sweet and creamy texture due to the addition of ricotta cheese in the recipe. And don’t worry, this recipe makes more than enough treats to share with co-workers or friends. Or, hide them in the pantry for a secret late night snack.

Ingredients

US|METRIC
  • 3 eggs
  • 120 grams ricotta cheese
  • 150 grams melted butter
  • 5 tablespoons cold milk
  • 150 grams flour
  • 1 teaspoon baking powder
  • 150 grams sugar
  • 40 grams ground almonds
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    Directions

    1. Mix the ricotta with the milk.
    2. Beat the eggs with the sugar, add the flour, baking powder, almond powder, ricotta and melted butter.
    3. Set aside for at least 1 hour in the refrigerator.
    View 4 More StepsDiscover more recipes from On dine chez Nanou

    NutritionView More

    220Calories
    Sodium6% DV135mg
    Fat20% DV13g
    Protein10% DV5g
    Carbs7% DV22g
    Fiber3% DV<1g
    Calories220Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol80mg27%
    Sodium135mg6%
    Potassium75mg2%
    Protein5g10%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber<1g3%
    Sugars12g24%
    Vitamin A8%
    Vitamin C0%
    Calcium8%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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