- 6 medium eggs
- 160 grams butter (melted)
- 60 grams unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 2 teaspoons vanilla
- 120 grams cream cheese (softened)
- 4 tablespoons granulated artificial sweetener (of choice or more, to your taste)
|Calories180Calories from Fat150|
|% DAILY VALUE|
|Calories from Fat150|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Kurt A. 19 Apr 2018
that was truly the most disgusting dessert I've ever put in my mouth! I read the other reviews saying you should leave it in the refrigerator overnight which I did. it tasted like eating a somewhat chocolatey not very sweet brown egg omelet.
Shaunda L. 7 Apr 2018
eggy and not tasty at all. basically a chocolate omelette. I'll never make these again. I'm mad i wasted expensive ingredients.....
Fiona V. 21 Mar 2018
Great. You have to make them the night before and keep them in the fridge otherwise the consistency is not a dense rich flavor. Also use cacao powder instead of cocoa. I added crushed pecans
Skye-Rachel Maddux 16 Feb 2018
I’m not sure what sweetener everyone else used. I’m new to keto so all I️ have is Splenda. I️ didn’t really like the texture and the flavor was not fudgy at all. I hoping to like the avocado brownies better.
Bartolucci 4 Feb 2018
I made a mistake so it was not good will try again
Suzy L. 4 Feb 2018
I love this! So light and fluffy and choclately! Yummy!!
Ninette R. 17 May 2017
Made it last night, all of us really enjoyed it. it is very tasty, I will make it again and again for sure.
Jennifer S. 30 Jul 2016
Really spongy and stiff. Not sure if I did something wrong or if the recipe just isn't for me. My kids each ate one as a courtesy...but didn't ask for seconds
Darcelle O. 6 Mar 2016
Not bad. Would make again but either needs more stevia or maybe chocolate cream cheese as a frosting. A little bland.
Chuck Y. 31 Jan 2016
Not bad at all...... Would make it again, no doubt. I used Special Dark cocoa because that is what I had.