Flounder Fillets With Pesto

LIVING THE GOURMET
10Ingredients
30Minutes
Calories

Ingredients

US|METRIC
  • 4 fresh flounder fillets
  • 1/2 cup Italian style breadcrumbs
  • 3 tablespoons olive oil
  • 4 tablespoons pesto (Summer)
  • 4 leaves (per serving)
  • 1 avocado (sliced, for garnish)
  • kalamata olives (for garnish)
  • lemon wedges (Fresh, for garnish)
  • salt
  • pepper
  • Remove All from Shopping List
    Did you make this?