Fleur De Sel and Thyme Crackers Recipe | Yummly

Fleur de Sel and Thyme Crackers

ON DINE CHEZ NANOU
6Ingredients
50Minutes
40Calories
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Description

It’s dipping time! These crackers go well with any soup, but especially tomato and other soups that have a bite. The thyme and parmesan cheese deliver a mild, yet bold flavor that will have you craving more.

Ingredients

US|METRIC
  • 150 grams butter (soft)
  • 150 grams grated Parmesan cheese (very cool)
  • 150 grams flour
  • 1 egg
  • fleur de sel
  • fresh thyme
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    Directions

    1. Mix the softened butter, Parmesan cheese, and flour in a medium-sized bowl.
    2. Add the egg and stir with a spatula to form a smooth paste.
    3. Roll out a rectangle of dough.
    View 6 More StepsDiscover more recipes from On dine chez Nanou

    NutritionView More

    40Calories
    Sodium3% DV65mg
    Fat5% DV3g
    Protein2% DV1g
    Carbs1% DV2g
    Fiber0% DV0g
    Calories40Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol10mg3%
    Sodium65mg3%
    Potassium10mg0%
    Protein1g2%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A2%
    Vitamin C0%
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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