Flank Steak Fajitas Recipe | Yummly

Flank Steak Fajitas

MADELEINE COCINA
9Ingredients
60Minutes
200Calories
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Description

Do you want to spice up your life? Well we have the recipe to help you do that. Try our Flank Steak Fajitas recipe. It is packed with spicy bold flavors and is incredibly nutritious for you! You won't believe how delicious this Flank Steak Fajitas recipe is. It will change your life. Let us know about your experience in the comments below or give this Flank Steak Fajitas recipe a star rating so other can see!

Ingredients

US|METRIC
  • 1/4 cup olive oil
  • 2 tablespoons soy sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 lemon
  • cumin
  • 4 ounces flank steak
  • 1 onion (peeled, sliced)
  • 1 green bell pepper (seeded and sliced)
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    Directions

    1. Add the olive oil, soy sauce, garlic powder, onion powder, lemon juice, and pinch of cumin to a bowl. Mix well and set aside.
    2. Place the flank steak in a large bowl and pour a small amount of the marinade onto it.
    3. In another bowl, pour the rest of the dressing on the bell pepper and onion and toss well. Allow the meat and vegetables to marinate for at least 30 minutes.
    4. Drain the marinade and grill the meat, onions and peppers.
    5. Serve everything on flour tortillas.
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    NutritionView More

    200Calories
    Sodium20% DV470mg
    Fat25% DV16g
    Protein16% DV8g
    Carbs3% DV9g
    Fiber12% DV3g
    Calories200Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol10mg3%
    Sodium470mg20%
    Potassium280mg8%
    Protein8g16%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A4%
    Vitamin C80%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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