15Ingredients
480Calories
90Minutes

Ingredients

  • 2/3 cup rye flour
  • 175 grams all purpose flour (unbleached)
  • 1/4 teaspoon salt (fine grain sea)
  • 8 ounces salted butter
  • 1/3 cup cold water (or beer)
  • 2/3 cup brown sugar (or natural cane)
  • 1/3 cup flour (apf or wwp)
  • 1/4 teaspoon salt (fine grain sea)
  • 1/2 teaspoon cinnamon
  • 2 sprigs thyme (prefer. lemon thyme ~ 1/2 t.)
  • 2 pounds berries (see head notes)
  • 2 tablespoons lemon juice
  • 2 tablespoons butter
  • 1 egg (plus 1 tablespoon water, whisked)
  • sugar (Large grain, for sprinkling)
Read Directions

NutritionView more

480Calories
Sodium15%DV350mg
Fat43%DV28g
Protein12%DV6g
Carbs18%DV55g
Fiber40%DV10g

PER SERVING *

Calories480Calories from Fat250
% DAILY VALUE*
Total Fat28g43%
Saturated Fat16g80%
Trans Fat
Cholesterol95mg32%
Sodium350mg15%
Potassium270mg8%
Protein6g12%
Calories from Fat250
% DAILY VALUE*
Total Carbohydrate55g18%
Dietary Fiber10g40%
Sugars19g38%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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