Ingredients

  • 2 pounds haddock
  • 4 teaspoons seasoning (cajon)
  • 2 tablespoons canola oil
  • 4 cups cabbage (shredded)
  • 1/3 cup cilantro
  • 2 green onions (minced)
  • 1 clove garlic (minced)
  • 3 tablespoons white vinegar
  • 1 teaspoon salt
  • 2 teaspoons sugar (optional)
  • 1/3 cup sour cream
  • 3 tablespoons mayo
  • 2 tablespoons lime juice
  • 1 teaspoon lime zest
  • 8 leaves lettuce
  • 8 tortillas (medium)
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NutritionView more

820Calories
Sodium73%DV1750mg
Fat43%DV28g
Protein110%DV56g
Carbs28%DV84g
Fiber24%DV6g

PER SERVING *

Calories820Calories from Fat250
% DAILY VALUE*
Total Fat28g43%
Saturated Fat6g30%
Trans Fat
Cholesterol140mg47%
Sodium1750mg73%
Potassium1250mg36%
Protein56g110%
Calories from Fat250
% DAILY VALUE*
Total Carbohydrate84g28%
Dietary Fiber6g24%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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