Fish Florentine Recipe | Yummly

Fish Florentine

SKINNYTASTE(91)
C W.: "I used Cod fish and used cherry tomatoes insread…" Read More
11Ingredients
25Minutes
300Calories
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Ingredients

US|METRIC
  • 20 ounces fish fillet (skinless white firm, such as grouper, bass or halibut)
  • 1 tablespoon extra virgin olive oil
  • 1 tablespoon salted butter
  • 1 cup red bell pepper (chopped)
  • 2 cloves garlic (minced)
  • 9 ounces baby spinach (fresh, from two bags)
  • 2 ounces 1/3-less-fat cream cheese (I like Philadelphia)
  • 1/4 cup cream (half & half)
  • 3 tablespoons grated Parmesan cheese
  • kosher salt
  • black pepper (fresh)
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    NutritionView More

    300Calories
    Sodium22% DV530mg
    Fat23% DV15g
    Protein65% DV33g
    Carbs3% DV9g
    Fiber12% DV3g
    Calories300Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol100mg33%
    Sodium530mg22%
    Potassium1050mg30%
    Protein33g65%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A150%
    Vitamin C120%
    Calcium20%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(91)

    C W. 15 hours ago
    I used Cod fish and used cherry tomatoes insread of pepper. I also added shrimp to the sauce. I served this dish over white rice. It was so good. Will definitely use this recipe again.
    Gem a month ago
    Truly excellent dish. Made it several times and always come back!
    Melisa 2 months ago
    It was good. Pretty healthy and nutritious. I liked it and I’ll probably make it again,
    Joel Marrero 3 months ago
    Good! Highly recommended
    Steve Salas 3 months ago
    Used grouper Followed directions but added a few touches of my own My wife and I both loved the recipe I will DEFINITELY be making this again !!!
    Hawra Musa 4 months ago
    Did it exactly as explained but didn’t like the combination between the cheese and spinach with the fish!
    Al bo 4 months ago
    Nice, liked it adapted to my own recipe.
    Larry 4 months ago
    Great! Prepared the dish strictly according to the directions. No “messing “ with it like some folks do! Really nice Larry
    Kristie Hunter 4 months ago
    Wonderful! I love it
    Logan Burnett 5 months ago
    This is soooo good. The creamed spinach the seared fish ( I used orange ruffy), fantastic. It was a really great quick meal.
    Katie Fleshner 5 months ago
    Excellent, easy, healthy meal. The whole family enjoyed it. Will definitely make again.
    Gerald Leong 5 months ago
    Love the recipe with a little tweak. Replaced the cream with sour cream which tasted pretty good too.
    Hayden Lane 6 months ago
    This was a very great dish. I think if i made it again would double the sauce.
    Varvara 6 months ago
    Super tasty!! Next time will try it with pasta!
    Tim Confare 6 months ago
    Wow. This was really good. Everyone in the family absolutely loved it.
    N N 6 months ago
    Pretty good would make it again
    erin s. 6 months ago
    I used chicken in place of the fish. It was very good!
    Mary 7 months ago
    Tasted good but definitely took more than 5 minutes to prep.
    Kevin Gabel 7 months ago
    Very good. We used salmon fillet and it was fabulous
    Pedro P. 7 months ago
    Very good, everyone loved it. I finished cooking the fish in same pan with sauce.
    Philip D. 7 months ago
    Simple and scrumptious! Definitely showing this off to friends and family. Next time I'll try it with chicken for the non fish eaters.
    Desniege Joseph 7 months ago
    Definitely one of my favorites. We used Cod, Scallops and added fried potatoes. We will be making again!
    ITALIAN MAMA 8 months ago
    I kept tapping, but couldn’t get the stars to go to 5. It is a 5 star recipe, delicious, easy and definitely company worthy! Try it! It’s great!
    Julie 8 months ago
    Terrific! Even my husband, who is not a fish fan, loved this recipe! Yum!
    Shawndril Lloyd 9 months ago
    Delicious, quick, and easy. Even my picky 13yr old liked it. Would definitely make again. Thanks for a great recipe.
    Jenna Lee 9 months ago
    I doubled the amount of cream cheese and half and half to make more sauce. The sauce and spinach was so good but the cod fell apart and tasted pretty bland. I will use a different fish next time.
    nichole nichole 9 months ago
    My family loved the Fish Florentine! It was so easy to prepare! I definitely would recommend this recipe!
    Oneisha Thompson 10 months ago
    GREAT!!!! Would definitely make again. Added angel hair pasta to give a bit more depth.
    Bev 10 months ago
    Really liked this dish. My picky husband ate two servings.
    Shih-shih Chen 10 months ago
    It was good and so easy to make!

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