Filipino Lumpia Recipe | Yummly

Filipino Lumpia

ALLRECIPES(3)
Mills: "Great hit with the family. I will be making this…" Read More
13Ingredients
70Minutes
400Calories
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Ingredients

US|METRIC
  • 1 tablespoon vegetable oil
  • 1 pound ground pork
  • 2 cloves garlic (crushed)
  • 1/2 cup chopped onion
  • 1/2 cup carrots (minced)
  • 1/2 cup green onions (chopped)
  • 1/2 cup green cabbage (thinly sliced)
  • 1 teaspoon ground black pepper
  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • 1 teaspoon soy sauce
  • 30 lumpia wrappers
  • 2 cups vegetable oil (for frying)
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    NutritionView More

    400Calories
    Sodium12% DV290mg
    Fat57% DV37g
    Protein14% DV7g
    Carbs4% DV11g
    Fiber3% DV<1g
    Calories400Calories from Fat330
    % DAILY VALUE
    Total Fat37g57%
    Saturated Fat4.5g23%
    Trans Fat1g
    Cholesterol25mg8%
    Sodium290mg12%
    Potassium135mg4%
    Protein7g14%
    Calories from Fat330
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber<1g3%
    Sugars0g0%
    Vitamin A15%
    Vitamin C4%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Jessica Savage 2 years ago
    Didn't taste right. I grew ip eating Filipino food and lumpia is a favorite, but this wasnt even close.
    Mills 2 years ago
    Great hit with the family. I will be making this again!
    Megan C. 4 years ago
    Came out absolutely delicious!! I did the spices to my own taste but came out wonderful and it was easy!

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