Filet Mignon with Rich Balsamic Glaze

ALLRECIPES (2)
Max Homsi: "Good! My wife enjoyed (at least she said that)." Read More
5Ingredients
20Minutes
340Calories

Ingredients

US|METRIC
  • 8 ounces filet mignon steaks
  • 1/2 teaspoon freshly ground black pepper (to taste)
  • salt (to taste)
  • 1/4 cup balsamic vinegar
  • 1/4 cup dry red wine
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    NutritionView More

    340Calories
    Sodium19% DV450mg
    Fat31% DV20g
    Protein43% DV22g
    Carbs2% DV6g
    Calories340Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol75mg25%
    Sodium450mg19%
    Potassium410mg12%
    Protein22g43%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber
    Sugars5g10%
    Vitamin A0%
    Vitamin C
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Max Homsi 2 years ago
    Good! My wife enjoyed (at least she said that).
    Luz G. 2 years ago
    Amazing it's my go to marinade when making Steak it easy to make and delicious like the other reviews I added butter and doubled the recipe

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