Filet Mignon with Balsamic Glaze

12TOMATOES
8Ingredients
45Minutes
290Calories

Ingredients

US|METRIC
  • 3 tablespoons butter (set aside)
  • 2 filet mignon steaks
  • 1/2 teaspoon freshly ground pepper
  • salt (to taste)
  • 2 shallots
  • 1/4 cup balsamic vinegar
  • 1/4 cup dry red wine
  • 2 tablespoons rosemary (finely chopped)
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    NutritionView More

    290Calories
    Sodium22% DV530mg
    Fat26% DV17g
    Protein8% DV4g
    Carbs9% DV26g
    Fiber0% DV0g
    Calories290Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol45mg15%
    Sodium530mg22%
    Potassium460mg13%
    Protein4g8%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber0g0%
    Sugars5g10%
    Vitamin A40%
    Vitamin C15%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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