Filet Mignon Recipe | Yummly
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Sheila: "Love this recipe! Great way to cook steak when it…" Read More
8Ingredients
20Minutes
670Calories
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Filet Mignon

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Ingredients

US|METRIC
2 SERVINGS
  • 16 oz. filet mignon
  • 2 steaks
  • 1 tsp. kosher salt
  • 1/2 tsp. pepper (freshly ground)
  • 2 Tbsp. butter (Kerrygold recommended)
  • 2 cloves garlic (smashed)
  • 2 sprigs rosemary
  • 2 sprigs thyme
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    NutritionView More

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    670Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories670Calories from Fat470
    % DAILY VALUE
    Total Fat52g80%
    Saturated Fat23g115%
    Trans Fat
    Cholesterol185mg62%
    Sodium1390mg58%
    Potassium710mg20%
    Protein44g86%
    Calories from Fat470
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A8%
    Vitamin C4%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(6)

    Reviewer Profile Image
    Sheila 6 months ago
    Love this recipe! Great way to cook steak when it’s too cold to barbecue outside
    Reviewer Profile Image
    sandy a year ago
    EXCELLENT!! Cooking in the cast iron skillet is the key! the herbs and butter add such a delicious taste. Had a dinner party and the steaks were the talk of the night.
    Reviewer Profile Image
    Kevin Tustin 2 years ago
    Excellent.We'll make it again soon
    Reviewer Profile Image
    Welcome 2 years ago
    Great! I used more butter as someone else advised. I would just suggest using less salt. Also, I had to cook the steaks longer in the oven than the time given probably because the steaks I had were thicker.
    Reviewer Profile Image
    Mike Bullard 2 years ago
    Great but I used 2 1/2 the amount of butter
    Reviewer Profile Image
    Murdock 2 years ago
    Super easy and delicious!

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