Fig Pizza with Goat Cheese, Pistachios and Honey

Cake Over Steak
14Ingredients
400Calories
50Minutes

Ingredients

  • 1/2 cup warm water
  • 1 1/4 teaspoons active dry yeast
  • 1/4 teaspoon granulated sugar
  • 190 grams bread flour (or AP, or 1/2 AP + 1/2 whole wheat)
  • 1 teaspoon fine sea salt
  • olive oil
  • cornmeal (optional)
  • herbs (optional)
  • 1/4 cup tomato sauce
  • 1 cup shredded mozzarella
  • 6 figs (fresh, sliced)
  • 1 ounce fresh goat cheese
  • 2 tablespoons salted pistachios (roasted and, roughly chopped)
  • 2 tablespoons honey
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NutritionView more

400Calories
Sodium31%DV740mg
Fat18%DV12g
Protein24%DV12g
Carbs21%DV62g
Fiber16%DV4g

PER SERVING *

Calories400Calories from Fat110
% DAILY VALUE*
Total Fat12g18%
Saturated Fat4g20%
Trans Fat
Cholesterol15mg5%
Sodium740mg31%
Potassium340mg10%
Protein12g24%
Calories from Fat110
% DAILY VALUE*
Total Carbohydrate62g21%
Dietary Fiber4g16%
Sugars23g46%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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