Fig Almond Olive Oil Cake (Gluten-Free, Paleo)

Gourmande in the Kitchen
9Ingredients
180Calories
50Minutes

Ingredients

  • 2 tablespoons fresh lemon juice
  • 1 lemon (small or half a large)
  • 1/4 cup honey
  • 1/4 cup extra-virgin olive oil
  • 2 large eggs
  • 1 pinch salt
  • 1 1/2 cups almond flour (fine)
  • 1 1/2 teaspoons baking powder
  • 10 figs (fresh, sliced)
Read Directions

NutritionView more

180Calories
Sodium4%DV105mg
Fat18%DV12g
Protein8%DV4g
Carbs6%DV18g
Fiber12%DV3g

PER SERVING *

Calories180Calories from Fat110
% DAILY VALUE*
Total Fat12g18%
Saturated Fat1.5g8%
Trans Fat
Cholesterol35mg12%
Sodium105mg4%
Potassium130mg4%
Protein4g8%
Calories from Fat110
% DAILY VALUE*
Total Carbohydrate18g6%
Dietary Fiber3g12%
Sugars13g26%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User