14Ingredients
710Calories
5Hours

Ingredients

  • 2 pounds beef (boneless top round steak, about 1 inch thick)
  • 1 cup tomato salsa (prepared)
  • 1/2 cup sour cream
  • 1/2 cup pico de gallo
  • 1 container avocado (6 ounce size frozen, dip, thawed)
  • flour tortillas
  • marinade (TEQUILA)
  • 1/4 cup lime juice
  • 2 tablespoons vegetable oil
  • 2 tablespoons tequila (or lime juice)
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon ground red pepper (cayenne)
  • 2 cloves garlic (finely chopped)
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NutritionView more

710Calories
Sodium46%DV1110mg
Fat74%DV48g
Protein92%DV47g
Carbs6%DV18g
Fiber8%DV2g

PER SERVING *

Calories710Calories from Fat430
% DAILY VALUE*
Total Fat48g74%
Saturated Fat18g90%
Trans Fat2.5g
Cholesterol170mg57%
Sodium1110mg46%
Potassium960mg27%
Protein47g92%
Calories from Fat430
% DAILY VALUE*
Total Carbohydrate18g6%
Dietary Fiber2g8%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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