Fiesta Pork Soup

Pork
Fiesta Pork Soup
86
8
350
30

Description

Younger cooks can help fix this with some supervision. Or have teen cooks fix thisfor a quick and tasty family dinner. Serve with tortilla chips and a mixed green salad.

Ingredients

  • 1 pound ground pork (lean)
  • 14 1/2 ounces chicken broth
  • 8 ounces picante sauce
  • 1/8 teaspoon cumin
  • 1/8 teaspoon black pepper
  • 11 ounces cheese soup (fiesta nacho)
  • 1 cup tortilla chips (small round)
  • 1/4 cup sour cream

Directions

  1. 1In medium saucepan, cook and stir pork until browned. Drain. Add chicken broth, picante sauce, cumin and pepper; bring to a boil. Reduce heat; cover and simmer 15 minutes, stirring occasionally. Stir in cheese soup; simmer until heated through. Do not boil. Pour into serving bowls; garnish with tortillas chips and sour cream.
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NutritionView more

350Calories
Sodium25%DV610mg
Fat40%DV26g
Protein39%DV20g
Carbs3%DV10g
Fiber4%DV1g

PER SERVING *

Calories350Calories from Fat230
% DAILY VALUE*
Total Fat26g40%
Saturated Fat11g55%
Trans Fat
Cholesterol80mg27%
Sodium610mg25%
Potassium530mg15%
Protein20g39%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate10g3%
Dietary Fiber1g4%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.