Ingredients

  • 1/2 pound ground beef
  • 16 ounces refried beans
  • 8 ounces sour cream
  • 1 ounce Hidden Valley® Fiesta Ranch Dips Mix
  • shredded cheddar cheese
  • tortilla chips
  • diced tomato
  • avocado (diced)
  • sliced green onions

Directions

  1. Prepare dips mix according to package directions. Brown ground beef in medium skillet; drain. Stir in beans, prepared dip and sour cream; cook and stir over low heat until bubbly. Spoon mixture into 9-inch pie plate and smooth top. Garnish as desired. Serve with chips.
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NutritionView more

830Calories
Sodium53%DV1280mg
Fat80%DV52g
Protein76%DV39g
Carbs17%DV52g
Fiber60%DV15g

PER SERVING *

Calories830Calories from Fat470
% DAILY VALUE*
Total Fat52g80%
Saturated Fat23g115%
Trans Fat1g
Cholesterol145mg48%
Sodium1280mg53%
Potassium1590mg45%
Protein39g76%
Calories from Fat470
% DAILY VALUE*
Total Carbohydrate52g17%
Dietary Fiber15g60%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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