Ingredients
- 1/2 pound ground beef
- 16 ounces refried beans
- 8 ounces sour cream
- 1 ounce Hidden Valley® Fiesta Ranch Dips Mix
- shredded cheddar cheese
- tortilla chips
- diced tomato
- avocado (diced)
- sliced green onions
Directions
- Prepare dips mix according to package directions. Brown ground beef in medium skillet; drain. Stir in beans, prepared dip and sour cream; cook and stir over low heat until bubbly. Spoon mixture into 9-inch pie plate and smooth top. Garnish as desired. Serve with chips.
NutritionView more
830Calories
Sodium53%DV1280mg
Fat80%DV52g
Protein76%DV39g
Carbs17%DV52g
Fiber60%DV15g
PER SERVING *
| Calories830Calories from Fat470 |
| % DAILY VALUE* |
| Total Fat52g80% |
| Saturated Fat23g115% |
| Trans Fat1g |
| Cholesterol145mg48% |
| Sodium1280mg53% |
| Potassium1590mg45% |
| Protein39g76% |
| Calories from Fat470 |
| % DAILY VALUE* |
| Total Carbohydrate52g17% |
| Dietary Fiber15g60% |
| Sugars7g14% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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