Fermented Salsa – Gluten-free + Vegan

TASTY YUMMIES
12Ingredients
35Minutes
160Calories

Ingredients

US|METRIC
  • 3 pounds organic tomatoes (your choice, I used heirloom cherry tomatoes from my garden)
  • 1 onion (large, I have used both red and white, both are delicious choices)
  • chile peppers
  • 2 serrano
  • 1 jalapeño
  • 4 garlic cloves (minced)
  • 1 bunch fresh cilantro (If you don’t like cilantro add in oregano, chives, etc)
  • 2 limes
  • 1 lemon
  • 2 tablespoons sea salt
  • chipotle powder
  • spices
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    NutritionView More

    160Calories
    Sodium154% DV3700mg
    Fat5% DV3g
    Protein18% DV9g
    Carbs11% DV34g
    Fiber44% DV11g
    Calories160Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol<5mg1%
    Sodium3700mg154%
    Potassium1530mg44%
    Protein9g18%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate34g11%
    Dietary Fiber11g44%
    Sugars14g28%
    Vitamin A190%
    Vitamin C190%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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