Fennel & Cabbage Slaw Recipe | Yummly

Fennel & Cabbage Slaw

SIMPLY SCRATCH
11Ingredients
55Minutes
110Calories

Ingredients

US|METRIC
  • 1 fennel bulb
  • 1/2 fronds
  • 2 cups red cabbage (thinly sliced Purple {or)
  • 3 green onions (white and dark green parts, sliced thin)
  • 3 strips bacon (cooked and crumbled)
  • 1/4 cup mayonnaise (Hellmann's)
  • 3 tablespoons red wine vinegar
  • 3 tablespoons fennel fronds (Chopped)
  • 1 teaspoon honey
  • salt
  • freshly ground black pepper
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    NutritionView More

    110Calories
    Sodium13% DV300mg
    Fat12% DV8g
    Protein4% DV2g
    Carbs2% DV7g
    Fiber8% DV2g
    Calories110Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol10mg3%
    Sodium300mg13%
    Potassium250mg7%
    Protein2g4%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A8%
    Vitamin C30%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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