10Ingredients
210Calories
30Minutes

Ingredients

  • 1/2 cup cake (flour1 , measured correctly)
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon salt
  • 3/4 cup unsalted butter (1.5 sticks; 170g, softened to room temperature)
  • 3/4 cup granulated sugar
  • 5 large egg whites (at room temperature)
  • 1/2 cup sour cream (at room temperature2)
  • 1 tablespoon pure vanilla extract (yes, Tbsp!)
  • 1 cup whole milk (at room temperature2)
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NutritionView more

210Calories
Sodium17%DV410mg
Fat23%DV15g
Protein6%DV3g
Carbs5%DV16g

PER SERVING *

Calories210Calories from Fat140
% DAILY VALUE*
Total Fat15g23%
Saturated Fat10g50%
Trans Fat
Cholesterol40mg13%
Sodium410mg17%
Potassium75mg2%
Protein3g6%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate16g5%
Dietary Fiber
Sugars16g32%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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