Farfalle with Tuna, Lemon & Spinach Recipe | Yummly
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Farfalle With Tuna, Lemon & Spinach

PROMISE
10Ingredients
28Minutes
50Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 3 tablespoons promis spread stick
  • 1/8 teaspoon crushed red pepper flakes
  • 1 onions (medium, chopped)
  • 4 cloves garlic (finely chopped)
  • 10 ounces baby spinach leaves
  • 6 ounces light tuna packed in water (undrained)
  • 8 ounces whole wheat pasta (farfalle , cooked according to package directions, reserve 1/2 cup cooking water)
  • 1 lemon
  • 1/4 cup fresh basil leaves (chopped)
  • 1/4 cup grated Parmesan cheese
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    Directions

    1. Melt Promise® Spread-stick in 6-quart saucepot over medium-high heat and cook onion and red pepper flakes, stirring occasionally, 3 minutes or until onion is tender. Add garlic and cook 30 seconds. Add spinach and cook, stirring occasionally, 3 minutes or just until wilted. Stir in tuna. Add pasta, reserved cooking water, basil, lemon peel and lemon juice; heat through. Remove from heat, then stir in cheese.
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    NutritionView More

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    50Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories50Calories from Fat20
    % DAILY VALUE
    Total Fat2g3%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol5mg2%
    Sodium100mg4%
    Potassium110mg3%
    Protein3g6%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber2g8%
    Sugars1g2%
    Vitamin A6%
    Vitamin C40%
    Calcium10%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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