Ingredients

  • 8 ounces whole wheat spaghetti (uncooked)
  • 2 teaspoons olive oil
  • 3 garlic cloves (smashed)
  • 2 pints cherry tomatoes
  • 1 onion (medium, cut into 1-in. wedges)
  • 1/4 cup fresh basil leaves (divided)
  • 2 tablespoons tomato paste (unsalted)
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 8 ounces rotisserie chicken breast (shredded skinless, boneless, about 2 cups)
  • 3 tablespoons shaved parmesan cheese
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NutritionView more

280Calories
Sodium18%DV440mg
Fat6%DV4g
Protein24%DV12g
Carbs18%DV54g
Fiber12%DV3g

PER SERVING *

Calories280Calories from Fat35
% DAILY VALUE*
Total Fat4g6%
Saturated Fat1g5%
Trans Fat
Cholesterol<5mg1%
Sodium440mg18%
Potassium640mg18%
Protein12g24%
Calories from Fat35
% DAILY VALUE*
Total Carbohydrate54g18%
Dietary Fiber3g12%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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