Fall to Your Knees Macaroni and Cheese

Food.com
20Ingredients
Calories
47Minutes

Ingredients

  • 3 1/2 cups elbow macaroni (large)
  • 10 ounces velveeta cheese (cut into 1-inch squares)
  • 10 ounces white cheddar cheese (cut into 1-inch squares)
  • 15 ounces gruyere cheese (shredded)
  • 2 cups monterey jack cheese (blend, shredded, combined)
  • 4 ounces cream cheese (room temp.)
  • 2/3 cup sour cream
  • 1 1/3 cups heavy cream
  • 1 1/3 cups half-and-half
  • 1 egg
  • 2 2/3 tablespoons flour
  • 1 tablespoon worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon mustard powder
  • 1/4 teaspoon cayenne pepper
  • 1/8 teaspoon nutmeg (fresh if you have it)
  • 1 teaspoon kosher salt
  • 1 pinch paprika
  • 1 tablespoon fresh chives (optional for garnish)
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