10Ingredients
190Calories
23Minutes

Ingredients

  • 1 teaspoon olive oil
  • 1 red bell pepper (finely chopped)
  • 1 green bell pepper (finely chopped)
  • 1/2 red onion (finely diced)
  • 1 pound boneless skinless chicken breasts (diced into small bite-sized pieces)
  • 1 ounce fajita seasoning (packet)
  • 2 tablespoons water
  • 8 ounces reduced fat cream cheese (brick)
  • 1/2 cup shredded Monterey Jack cheese
  • tortilla chips (for dipping)
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NutritionView more

190Calories
Sodium22%DV530mg
Fat14%DV9g
Protein31%DV16g
Carbs3%DV9g
Fiber8%DV2g

PER SERVING *

Calories190Calories from Fat80
% DAILY VALUE*
Total Fat9g14%
Saturated Fat4.5g23%
Trans Fat
Cholesterol60mg20%
Sodium530mg22%
Potassium360mg10%
Protein16g31%
Calories from Fat80
% DAILY VALUE*
Total Carbohydrate9g3%
Dietary Fiber2g8%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Allison Thompson 3 days ago
it was delicious! I had toppings with it like black beans, olives and rice.