Ingredients

  • 2 pounds beef roast
  • 10 3/4 ounces cream of mushroom soup
  • 10 3/4 ounces cream of celery soup
  • 1 ounce brown gravy mix
  • water
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NutritionView more

90Calories
Sodium38%DV900mg
Fat7%DV4.5g
Protein4%DV2g
Carbs3%DV10g
Fiber0%DV0g

PER SERVING *

Calories90Calories from Fat45
% DAILY VALUE*
Total Fat4.5g7%
Saturated Fat2g10%
Trans Fat
Cholesterol<5mg2%
Sodium900mg38%
Potassium85mg2%
Protein2g4%
Calories from Fat45
% DAILY VALUE*
Total Carbohydrate10g3%
Dietary Fiber0g0%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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