Ethiopian Clarified Butter

DALIA COOKS
10Ingredients
55Minutes
920Calories

Ingredients

US|METRIC
  • 500 grams butter (unsalted)
  • 1/2 onion (chopped)
  • 2 cloves garlic
  • 1/2 teaspoon ginger (minced)
  • 1 teaspoon turmeric powder
  • 4 cardamom seeds (only)
  • 1 stick cinnamon
  • 2 cloves (whole)
  • 1/2 teaspoon fenugreek seeds
  • 1/4 teaspoon nutmeg
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    NutritionView More

    920Calories
    Sodium30% DV720mg
    Fat157% DV102g
    Protein4% DV2g
    Carbs2% DV6g
    Fiber12% DV3g
    Calories920Calories from Fat920
    % DAILY VALUE
    Total Fat102g157%
    Saturated Fat64g320%
    Trans Fat
    Cholesterol270mg90%
    Sodium720mg30%
    Potassium100mg3%
    Protein2g4%
    Calories from Fat920
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber3g12%
    Sugars<1g2%
    Vitamin A60%
    Vitamin C4%
    Calcium8%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.