6
370
20

Ingredients

  • 3 ounces somen noodles (1 serving)
  • 1 ounce enoki mushrooms (fresh)
  • 3/4 cup dashi (vegetarian)
  • 1 tablespoon soy sauce (light if you don’t want to discolour the broth)
  • 2 teaspoons mirin
  • 1 green onion (chopped, to garnish, optional)
Read Directions

NutritionView more

370Calories
Sodium114%DV2740mg
Fat4%DV2.5g
Protein29%DV15g
Carbs23%DV68g
Fiber20%DV5g

PER SERVING *

Calories370Calories from Fat25
% DAILY VALUE*
Total Fat2.5g4%
Saturated Fat
Trans Fat
Cholesterol<5mg1%
Sodium2740mg114%
Potassium570mg16%
Protein15g29%
Calories from Fat25
% DAILY VALUE*
Total Carbohydrate68g23%
Dietary Fiber5g20%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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