Saved Recipes
New Collection
All Yums
Breakfasts
Desserts
Dinners
Drinks
Sides
Ingredients
US|METRIC
- 2 1/2 ounces bread flour (or all-purpose)
- 1/2 cup water (room temperature)
- 1/2 teaspoon instant yeast (or active dry)
- English muffins
- 1 cup milk (choice)
- 1 teaspoon instant yeast (or active dry)
- 2 tablespoons granulated sugar
- 2 tablespoons unsalted butter (melted)
- 1 teaspoon salt
- 3 1/4 cups bread flour (or all-purpose)
- cornmeal (for dusting)
- butter (for the skillet)
NutritionView More
210Calories
Sodium10% DV230mg
Fat8% DV5g
Protein12% DV6g
Carbs12% DV35g
Fiber4% DV<1g
| Calories210Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium230mg10% |
| Potassium90mg3% |
| Protein6g12% |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber<1g4% |
| Sugars3g6% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(0)