30
810
70

Ingredients

  • 500 grams fruitcake
  • 200 grams raisins
  • 200 grams dried currants
  • 200 grams mixed peel
  • 200 grams dried cranberries
  • 140 grams glace cherries
  • 100 grams mixed nuts
  • 150 milliliters dark rum
  • 3 teaspoons vanilla essence
  • 3 teaspoons almond essence
  • 400 grams brown sugar (. divided)
  • 250 milliliters water (cold)
  • 250 grams all-purpose flour
  • 1 teaspoon ground allspice
  • 1 teaspoon ground nutmeg
  • 1/2 teaspoon ground cloves
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 230 grams butter
  • 5 free range eggs
  • 130 milliliters tawny port
  • 70 milliliters rum (golden)
  • 100 grams egg whites (pasteurized)
  • 200 grams sugar
  • 30 milliliters dark rum
  • 30 milliliters water
  • 1 teaspoon vanilla bean paste
  • 12 cranberries
  • 2 tablespoons sugar
  • sugar (extra, for dusting)
Read Directions

NutritionView more

810Calories
Sodium20%DV480mg
Fat40%DV26g
Protein18%DV9g
Carbs42%DV126g
Fiber16%DV4g

PER SERVING *

Calories810Calories from Fat230
% DAILY VALUE*
Total Fat26g40%
Saturated Fat14g70%
Trans Fat
Cholesterol190mg63%
Sodium480mg20%
Potassium360mg10%
Protein9g18%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate126g42%
Dietary Fiber4g16%
Sugars85g170%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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