Endive Gratins

SERIOUS EATS(1)
Nicolas Devloo: "Bump up the quantities for the white sauce quite…" Read More
8Ingredients
70Minutes

Ingredients

US|METRIC
  • 1 tablespoon unsalted butter
  • 1 tablespoon all-purpose flour
  • 1 cup milk
  • kosher salt
  • ground black pepper (Freshly)
  • 2 endives (halved)
  • 4 black forest ham (thinly slices)
  • 1/2 cup grated Gruyère
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    Reviews(1)

    Nicolas Devloo 4 months ago
    Bump up the quantities for the white sauce quite a bit. Way dry with the indicated quantities. It's cheap enough that you're better to make a little too much of it.

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