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Ingredients
US|METRIC
7 SERVINGS
- 1 1/2 lb. ground beef
- 1 onion (medium, chopped)
- 1 clove garlic (minced)
- 1 can enchilada sauce (10 ounces)
- 1 can diced tomatoes (undrained, mexican if available)
- 1 can diced green chilies
- 2 tsp. ground cumin
- 2 eggs (beaten)
- 1 small curd cottage cheese (small carton of)
- 4 cups shredded mexican cheese blend (more to taste)
- 8 flour tortillas (cut in half)
- 1 can sliced black olives (optional)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat22g110% |
| Trans Fat1g |
| Cholesterol210mg70% |
| Sodium1360mg57% |
| Potassium580mg17% |
| Protein44g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium60% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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