Add All to Shopping List
Add to Meal Planner
- 1. Whisk together the egg yolk, lemon juice, vinegar, shallot, mustard and a pinch of salt until well combined.
- 2. Add the oil a few drops at a time at first, then in a thin stream, whisking continuously until the mixture begins to thicken.
- 3. Add the Sriracha, white pepper, and cilantro, and whisk a few times to mix well.