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Mark Brueggeman: "All around success despite necessary substitution…" Read More
12Ingredients
3Hours
830Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 1/2 cups graham cracker crumbs
- 1/4 cup granulated sugar
- 5 Tbsp. unsalted butter (melted)
- 2 cups heavy cream
- 1 1/2 cups milk (I used almond milk)
- 1 1/2 cups granulated sugar
- 1/2 vanilla bean (split and scraped, pod and beans reserved)
- 3 large egg yolks
- 2 large eggs
- 1/2 cup cornstarch
- 9 bananas (medium, ripe but firm, sliced into ½ inch thick slices)
- 1 Italian meringue (recipe)
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories830Calories from Fat370 |
% DAILY VALUE |
Total Fat41g63% |
Saturated Fat23g115% |
Trans Fat |
Cholesterol255mg85% |
Sodium270mg11% |
Potassium700mg20% |
Protein10g |
Calories from Fat370 |
% DAILY VALUE |
Total Carbohydrate111g37% |
Dietary Fiber5g20% |
Sugars73g |
Vitamin A30% |
Vitamin C20% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)

Mark Brueggeman 5 years ago
All around success despite necessary substitutions. No heavy cream so substituted half and half for the cream and milk in the recipe. No vanilla bean so half a tablespoon vanilla extract beaten into the egg, sugar, cornstarch mixture. Wonderfully enthusiastic response from a houseful of pie makers. This is now my go-to banana cream pie recipe. 7 bananas, how wonderful!