21Ingredients
630Calories
85Minutes

Ingredients

  • 2 1/2 pounds round steak (trimmed and cut into 1/4-inch slices)
  • seasoned flour (recipe below)
  • 1/4 cup vegetable oil
  • 3 cups chicken broth
  • 6 cups onions (sliced)
  • 3 cups bell peppers (sliced sweet, red, yellow, or orange)
  • fresh parsley (chopped)
  • 3 teaspoons worcestershire sauce
  • salt
  • pepper
  • cooked rice
  • noodles
  • 3 tablespoons all-purpose flour
  • 2 1/2 teaspoons paprika
  • 2 teaspoons kosher salt
  • 2 teaspoons granulated garlic (or garlic powder)
  • 1 teaspoon ground black pepper
  • 1 teaspoon granulated onion powder
  • 1 teaspoon cayenne pepper
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
Read Directions

NutritionView more

630Calories
Sodium46%DV1110mg
Fat52%DV34g
Protein78%DV40g
Carbs12%DV36g
Fiber24%DV6g

PER SERVING *

Calories630Calories from Fat310
% DAILY VALUE*
Total Fat34g52%
Saturated Fat10g50%
Trans Fat0g
Cholesterol115mg38%
Sodium1110mg46%
Potassium1100mg31%
Protein40g78%
Calories from Fat310
% DAILY VALUE*
Total Carbohydrate36g12%
Dietary Fiber6g24%
Sugars9g18%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(8)

Yummly User
O Sundin 13 days ago
great dish with the right amount of zing
Lori 26 days ago
Wonderful recipe beef was tender.
Carrie S. 10 Jun
It turned out great!
Edward Y. 28 Nov 2017
Delicious My family enjoyed it abc it’s now a staple on our monthly menu
Brandi S. 1 Sep 2017
Turned out perfect but next time I'm using green chilies!
shannamcclendon M. 30 Jul 2017
It came out delicious!!!
Michel S. 16 Jul 2017
I've made this before...this is so good and easy! I didnt even tweek it as i usually do with all recipes...it is amazinrett! ig. and is tender. make it ypu wrong reg
Kristen M. 26 Aug 2015
I didn't care for this recipe much, it didn't have a good flavor and the meat wasn't tender, I followed the recipe just as it says. disappointed.