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Eggs Benedict Casserole

CHEW OUT LOUD★★★★★(1)
Gledhill: "It was excellent. I made it for a party at work.…" Read More
17Ingredients
85Minutes
┅Calories
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Eggs Benedict Casserole

Chew Out Loud

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Ingredients

US|METRIC
  • 1 pound canadian bacon (ham works, too - chopped)
  • 6 English muffins (split and cut into 1-inch pieces)
  • 8 large eggs
  • 2 cups milk
  • 1 tablespoon onion powder
  • 1 teaspoon kosher salt
  • 1 teaspoon garlic powder
  • 1/2 teaspoon fresh ground black pepper
  • 1/4 teaspoon paprika
  • chopped parsley (fresh, for garnish)
  • 4 large egg yolks
  • 1/2 cup heavy whipping cream
  • 2 tablespoons lemon juice
  • 2 teaspoons dijon mustard
  • 1/2 cup melted butter
  • salt
  • pepper

Reviews(1)

★★★★★
Gledhill 31 Oct 2018
★★★★★
It was excellent. I made it for a party at work. I made some adjustments because I was taking it in a casserole type crockpot and couldn’t let it sit overnight. I assembled the casserole in the crockpot casserole, put it in the refrigerator for a couple of hours then baked as directed. Next day to work it went with me. Warmed it on the low setting of the crockpot for about 2 hours..

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