Eggless Butterless Vanilla Sponge Cake | Basic Cake Using Yogurt

Nitha Kitchen
8Ingredients
230Calories
40Minutes

Ingredients

  • 1 all purpose flour
  • 1 cup curd
  • 1 baking powder
  • 3/4 teaspoon baking soda
  • 2 teaspoons pure vanilla extract
  • 1 cup regular sugar
  • 1/4 cup milk
  • salt (Pinch)
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NutritionView more

230Calories
Sodium23%DV550mg
Fat12%DV8g
Protein8%DV4g
Carbs11%DV34g
Fiber0%DV0g

PER SERVING *

Calories230Calories from Fat70
% DAILY VALUE*
Total Fat8g12%
Saturated Fat4.5g23%
Trans Fat
Cholesterol25mg8%
Sodium550mg23%
Potassium90mg3%
Protein4g8%
Calories from Fat70
% DAILY VALUE*
Total Carbohydrate34g11%
Dietary Fiber0g0%
Sugars32g64%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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