Egg Casserole Bread

CATHY'S BREAD EXPERIENCE
8Ingredients
75Minutes
410Calories

Ingredients

US|METRIC
  • 1 1/2 cups all purpose flour
  • 1 1/2 cups whole wheat flour (home-milled)
  • 1 1/2 tablespoons sugar
  • 1 envelope instant yeast
  • 1 teaspoon salt
  • 1 cup water
  • 2 tablespoons butter (or margarine)
  • 1 large egg
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    NutritionView More

    410Calories
    Sodium27% DV650mg
    Fat12% DV8g
    Protein25% DV13g
    Carbs24% DV73g
    Fiber28% DV7g
    Calories410Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol70mg23%
    Sodium650mg27%
    Potassium250mg7%
    Protein13g25%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate73g24%
    Dietary Fiber7g28%
    Sugars5g10%
    Vitamin A6%
    Vitamin C
    Calcium4%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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