Eel & Avocado Inside-Out Roll with Shrimp Tempura and Eel Sauce

EpicureanDC
Eel & Avocado Inside-Out Roll with Shrimp Tempura and Eel Sauce
7
330
60

Ingredients

  • 8 nori sheets
  • 3 cups sushi rice (– Cooked, 3 cups before it has been cooked.)
  • 5 ounces smoked eel (Cut into 4 inch by .5 inch strips)
  • 1 avocado (Sliced thinly)
  • shrimp (Tempura)
  • sauce
  • water (For your hands and cutting knife.)
Read Directions

NutritionView more

330Calories
Sodium4%DV90mg
Fat8%DV5g
Protein16%DV8g
Carbs20%DV61g
Fiber16%DV4g

PER SERVING *

Calories330Calories from Fat45
% DAILY VALUE*
Total Fat5g8%
Saturated Fat0.5g3%
Trans Fat
Cholesterol20mg7%
Sodium90mg4%
Potassium250mg7%
Protein8g16%
Calories from Fat45
% DAILY VALUE*
Total Carbohydrate61g20%
Dietary Fiber4g16%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.