7Ingredients
120Calories
15Minutes

Ingredients

  • 1 stick unsalted butter (softened)
  • 1/2 cup granulated sugar
  • 1/2 cup light brown sugar (packed)
  • 2 teaspoons pure vanilla extract
  • 1 cup Gold Medal Flour (all-purpose)
  • 1/4 teaspoon kosher salt
  • 1 cup chocolate chips (I prefer mini)
Read Directions

NutritionView more

120Calories
Sodium1%DV35mg
Fat11%DV7g
Protein0%DV0g
Carbs5%DV16g
Fiber2%DV<1g

PER SERVING *

Calories120Calories from Fat60
% DAILY VALUE*
Total Fat7g11%
Saturated Fat4.5g23%
Trans Fat
Cholesterol10mg3%
Sodium35mg1%
Potassium40mg1%
Protein0g0%
Calories from Fat60
% DAILY VALUE*
Total Carbohydrate16g5%
Dietary Fiber<1g2%
Sugars15g30%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(5)

Yummly User
Shelli C. 6 Oct 2017
Amazing! And sooo easy!
Evalyn S. 11 Aug 2017
It was just a tad too sweet for me... I think I'd reduce one of the sugars a bit
Paige M. 24 Feb 2017
This was fantastic. I've made a lot of edible cookie dough (because who doesn't love cookie dough) and this is by far the best I've had. If you shape it with a cookie cutter and then cover it in chocolate, it makes great little gifts.
Brittany Hoffpauir 21 Feb 2017
So good! I used whole wheat flour, doubled the vanilla and added 2-3T water, to compensate for the Whole Wheat flour. So yummy!! Could probably leave out 1/4c sugar without anyone noticing, though.
Amber Woodbury 4 Nov 2016
turned out delicious 👌❤ would make it again and dodnt make any changes to it! if you love cookie dough youll love this!