Edamame and Mushroom Potstickers With Dipping Sauce

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20Ingredients
40Minutes
70Calories

Ingredients
US|METRIC

  • 1 cup edamame (steam them first if using frozen)
  • 1/2 cup crimini mushrooms
  • 2 tablespoons plain greek yogurt (or sour cream)
  • 2 tablespoons lemon juice
  • 1 teaspoon hot sauce (Sririacha or other)
  • 1 teaspoon soy sauce
  • 1 teaspoon sesame oil
  • 1/2 teaspoon ginger (grated)
  • salt
  • black pepper
  • 24 wonton wrappers
  • 2 tablespoons vegetable oil (divided)
  • green onion
  • sesame seeds
  • 1 1/4 cups water (divided)
  • 6 tablespoons soy sauce
  • 3 tablespoons rice wine vinegar
  • 2 tablespoons chili garlic sauce
  • 3 tablespoons brown sugar
  • 1 tablespoon sesame oil

NutritionView more

70Calories
Sodium17% DV410mg
Fat5% DV3g
Protein4% DV2g
Carbs3% DV9g
Fiber4% DV<1g
Calories70Calories from Fat25
% DAILY VALUE
Total Fat3g5%
Saturated Fat0g0%
Trans Fat0g
Cholesterol0mg0%
Sodium410mg17%
Potassium80mg2%
Protein2g4%
Calories from Fat25
% DAILY VALUE
Total Carbohydrate9g3%
Dietary Fiber<1g4%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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