13Ingredients
Calories
20Minutes

Ingredients

  • 2 limes
  • 1 chipotle pepper in adobo sauce
  • 1 cup frozen shelled edamame
  • 1/4 white onion
  • 1/3 bunch cilantro
  • 1 cup frozen shelled edamame (thawed)
  • 1 avocado (small ripe, peeled and pitted)
  • 1 chipotle pepper in adobo sauce (canned, finely chopped, optional)
  • 1/3 bunch cilantro
  • 1/4 white onion (roughly chopped)
  • 2 limes (Juice of)
  • ground black pepper
  • fine sea salt
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