5Ingredients
890Calories
30Minutes

Ingredients

  • 1 box graham crackers
  • 2 vanilla instant pudding (smalls Boxes French)
  • 8 ounces cool whip (Carton)
  • 3 cups milk
  • 1 can chocolate frosting

Directions

  1. Mix pudding with milk and cool whip. Butter bottom of 9" X 12" cake pan.
  2. Put one layer of whole graham crackers, then 1/2 pudding. Then layer graham crackers and top with the rest of the pudding. Cover with more graham crackers and frost with chocolate frosting. Refrigerate overnight or at least six hours.
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NutritionView more

890Calories
Sodium45%DV1090mg
Fat51%DV33g
Protein24%DV12g
Carbs47%DV142g
Fiber4%DV1g

PER SERVING *

Calories890Calories from Fat300
% DAILY VALUE*
Total Fat33g51%
Saturated Fat15g75%
Trans Fat
Cholesterol20mg7%
Sodium1090mg45%
Potassium690mg20%
Protein12g24%
Calories from Fat300
% DAILY VALUE*
Total Carbohydrate142g47%
Dietary Fiber1g4%
Sugars136g272%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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