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Easy Tuna CasseroleSPEND WITH PENNIES(47)
C.A. Caves: "A little bland. Seems like it's missing something…" Read More
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Easy Tuna Casserole
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|Calories310Calories from Fat140|
|% DAILY VALUE|
|Calories from Fat140|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
C.A. Caves 2 months ago
A little bland. Seems like it's missing something. Definitely needs salt and pepper. I would prefer more onion and less peas. Next time I may try fried onions on top instead of bread crumbs. Used cream of celery instead of cream of mushroom soup because I'm the only one in this household that likes mushroom. Used 2 cans of tuna instead of one. Next time I may use 3 cans.
Amy Stepp 4 months ago
we liked it a lot and it was super easy
Milliard 5 months ago
I made this again but I made my own mushroom soup to cut down on sodium. I also used kefir instead of milk. I also cut down on the mayonnaise. Still the best tuna casserole recipe I’ve ever had. 👌🏽
Linda K Sienkiewicz 5 months ago
The Cream of Mushroom soup seemed rather runny, so instead of milk, I added cream cheese. Delish!
Kate 6 months ago
Made this recipe twice 1. Followed recipe as written other than I doubled it. It was good, but missing something 2. Sautéd the onions for about 6 mins, added mushrooms, then peas; with salt, pepper and parsley. Followed by mushroom soup and milk. Tossed the the noddles. Sprinlked Panko with parsley, salt, pepper and parm cheese. That little extra time and step made a world of difference
Wendy Johnson 6 months ago
It was delicious. Haven't made tuna casserole in a long time.
Shaun 7 months ago
Excellent! We both had second helpings Followed the recipe with the exception of topping (used regular bread crumbs), and it tasted great!
Jodi Bachelor 8 months ago
Good but I should have doubled it!! 🤗
Jennifer Adelfio 10 months ago
Delicious , definitely making again
Lori Campion a year ago
super delicious and easy to make
Mike a year ago
Absolutely delicious. I doubled the tuna.
Kelly G. a year ago
Added 2 cans of tuna instead very good!
Haley Lister a year ago
Was good, family enjoyed it. Kinda estimated measurements, used 2 cans of tuna, used a frozen mixed veggies added 3x the amount. Doubled the soup mix. Recipe is a keeper.
Arielleeee a year ago
This was very tasty! I added some cayenne and garlic powder, and worcestershire sauce. I will definitely make it again; it got 👍🏽 from my family.
Bella Mente a year ago
delicious!! I can't bring myself to give it 4 stars because I know it would've been just as delicious if I hadn't altered. I didn't have panko, used ritz crackers. had/used 2cans solid albacore tuna and extra peas, had sharp cheddar, added a little more liquid than called for because the type of tuna I used is drier. added salt n pepper to onions and celery. My son liked it, and told me to try adding mushrooms, next time. he asked me to share recipe with him.
Heather a year ago
Loved it - we didn’t have peas on hand but added carrots and green beans instead. Only recommendation would be to add a little more seasoning before cooking but otherwise we absolutely loved it!
Joyce King a year ago
It turned out wonderful… spend with Pennie’s should do a cookbook… all of her recipes are keepers
Shannon S. a year ago
This turned out great!!!! I used 2 cans of soup and 2 cans of tuna. Added salt, pepper and a little garlic powder to onions/celery. Will definitely make again!!
Judy Partl Dodge a year ago
Was delicious would not change anything!
Mary M. a year ago
Totally comfort food. When I used to babysit many decades ago, the mother always had this ready for me to bake up for the children. I would give it a higher rating if it was a bit more healthy without so much fat and carbs.
Ronda Shumey 2 years ago
This was so simple to prepare which I did in the morning, then placed in the fridge until dinner, then put it in the oven. I made exactly as recipe stated, but I sprinkled red pepper flakes in the mix and then topped with crushed Lays Jalapeño and cheddar potato chips…. Excellent!
Erin Keezer 2 years ago
Incredible! Will add as a staple. So easy-just add spice as you want. We used mixed veggies instead of celery and peas. Delicious!
Clark 2 years ago
Excellent, very easy and tasty! Will use this recipe again.
Keith 2 years ago
Great...I do suggest adding some chopped Pimentos.
C 2 years ago
I added about twice the amount of celery, peas and parsley and used reduced fat milk. for a healthier version and it was very good. Tasted comforting and creamy without feeling heavy.
Tiffany Lauren 2 years ago
Delicious. Definitely add two cans of tuna and put salt and pepper on the celery and onions. I also added Trader Joe’s Mushroom powder for extra flavoring. Yum!
Yolanda Erskin 2 years ago
Very good. Used a little mozzarella Will make it again
Pat M. 3 years ago
Needs something. I'll make it again and add sauteed mushrooms and a second can of tuna. Also maybe some dried mustard.
David DesJardins 3 years ago
Awesome recipe ..the only changes I made were an extra can of mushroom soup & tuna and I used Mozzarella & Cheddar cheese and no crumb topping.
Bliss 3 years ago
Great recipe! Only changes I made were adding more tuna and salt and pepper to the onions and celery as I was sautéing them. Definitely a keeper