7Ingredients
590Calories
55Minutes

Ingredients

  • 1 pound ground beef (salt and pepper to taste)
  • 1/2 onion (medium, chopped)
  • 1 tablespoon worcestershire sauce
  • 1/2 cup sour cream
  • 1 can condensed cream of chicken soup
  • 32 ounces frozen tater tots
  • 1 cup shredded cheddar cheese (both mild and sharp work well)
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NutritionView more

590Calories
Sodium52%DV1240mg
Fat57%DV37g
Protein47%DV24g
Carbs15%DV45g
Fiber12%DV3g

PER SERVING *

Calories590Calories from Fat330
% DAILY VALUE*
Total Fat37g57%
Saturated Fat15g75%
Trans Fat1g
Cholesterol85mg28%
Sodium1240mg52%
Potassium760mg22%
Protein24g47%
Calories from Fat330
% DAILY VALUE*
Total Carbohydrate45g15%
Dietary Fiber3g12%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(6)

Yummly User
Dlicious! But always remember that you can never cook tater tots long enough, and dont forget to sprinkle them with water.
Mike R. 12 Apr
Always great! 5 stars
Really good! Used breakfast sausage instead of hamburger. Added so much flavor. I had already cooked tater tots in oven so cook time so shorter
Brandi Murray 30 Dec 2016
yummy. It was an easy, cheap dinner without leftovers and could easily be modified if need be. Making it again next week.
Ron T. 4 Dec 2016
Great Go-to dinner. Wife was leary until she tried it, but went for seconds. NO leftovers. Suggestion, add a half box of chopped broccoli on top of the meat mixture prior to putting on the tots. Leave frozen, just break it them up and sprinkle around. Will try that next to make it a one dish meal. This recipe IS a keeper!!
Nolita G. 29 Sep 2015
This is a perfect meal for kids and teenagers. My boys absolutely loved this recipe and told me I have to add this to my list of must cook meals. I