16Ingredients
45Calories
25Minutes

Ingredients

  • 1 loaf Italian bread (sliced)
  • 4 tablespoons olive oil
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 cherry tomatoes (small carton of, about 8 oz - quartered)
  • 1 can sliced black olives (chopped)
  • 6 cloves garlic (minced)
  • 1 1/2 tablespoons shallots (minced)
  • 1/2 cup feta cheese (chopped)
  • 1/2 juice (a lemon -, only)
  • 3 tablespoons fresh basil (chopped or chiffonade)
  • 1 pinch salt (to taste)
  • 1 pinch pepper (to taste)
  • 3 tablespoons olive oil
  • 2 tablespoons rice vinegar
  • 4 tablespoons balsamic vinegar
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NutritionView more

45Calories
Sodium5%DV110mg
Fat4%DV2.5g
Protein2%DV<1g
Carbs1%DV4g
Fiber0%DV0g

PER SERVING *

Calories45Calories from Fat20
% DAILY VALUE*
Total Fat2.5g4%
Saturated Fat0.5g3%
Trans Fat
Cholesterol0mg0%
Sodium110mg5%
Potassium20mg1%
Protein<1g2%
Calories from Fat20
% DAILY VALUE*
Total Carbohydrate4g1%
Dietary Fiber0g0%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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