Easy Sugar Cookies Recipe | Yummly

Easy Sugar Cookies

ALLRECIPES(41)
Laura: "They were great I love this recipe." Read More
7Ingredients
25Minutes
90Calories
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Ingredients

US|METRIC
  • 2 3/4 cups all purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 cup butter (softened)
  • 1 1/2 cups white sugar
  • 1 egg
  • 1 teaspoon vanilla extract
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    NutritionView More

    90Calories
    Sodium3% DV60mg
    Fat6% DV4g
    Protein2% DV<1g
    Carbs4% DV12g
    Fiber0% DV0g
    Calories90Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol15mg5%
    Sodium60mg3%
    Potassium10mg0%
    Protein<1g2%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber0g0%
    Sugars6g12%
    Vitamin A2%
    Vitamin C
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(41)

    Laura a month ago
    They were great I love this recipe.
    alexis 2 months ago
    so good!! definitely would make again
    al angari 3 months ago
    It turned out amazing, although I did not add vanilla or baking soda, but nevertheless it was delicious
    Michele R. 6 months ago
    Supper easy was a hit for Christmas.
    Alyssa Cushway 6 months ago
    Super good cookies, just wish there was more moisture.😁
    A 7 months ago
    True to the title- easy I replaced the white duvet with light brown sugar and added a Hersey kiss to each one .
    Christina Hopp 7 months ago
    turned out amazing! having softened butter and not melted makes the cookies super moist on the inside. the first time around, i messed up and did melted butter, which led to flatter, harder cookies. still tasty, but better texture the second time around!
    Ava 8 months ago
    Always yummy and chewy!!!
    Sugar Cookies 8 months ago
    These cookies are soooooooooo yummy. I ended up making 3 batches to figure out what the best time option was for My convection oven and so they would be cooked but chewy for my families preference. Final result was convection oven, 350 for 7 minutes exactly and then when you take them out they look undone but once they cool they are perfecto!
    Kitty Nightshade a year ago
    purrfectly amazing! crispy on the outside, chewy on the inside, so sweet and delicate! not hard to make at all! definitely my now go to recipe!
    Eli a year ago
    It was a really sweet recipe!
    Hayley a year ago
    Very brittle. Maybe because I added another egg to bind the dough more
    Diwani a year ago
    They turned out really good, but you may need to add an extra bit of Vanilla Extract.
    Isabelle Zeman a year ago
    Delicious I added crumbled up strawberry chocolate ghiradheli pieces and put small banana slices in the centers, under baked by 1 minute and let cool. My boyfriend won’t stop talking about them
    Julie R. a year ago
    took them out right at 8 mins and they seemed soft and chewy! added a little extra oil to help with the dryness.
    Oweka I. a year ago
    Great recipe! Daughter and husband loved them and I ate way too many. Be warned they're addictive.
    Tanya B. a year ago
    Meh, gonna try again and use less flour and add a little milk.
    Guerrero a year ago
    I love this recipe! I made them yesterday and decided to make some more again today.
    Turner a year ago
    I used coconut oil instead of butter, and only 2 cups of flour. Be sure to knead in additional oil if batter is crumbley. Super yummy! Not too sweet. May try adding a pinch of salt and some pecans next time, they would taste just like sandies.
    Donna Trainor a year ago
    They were delicious The recipe was very easy to follow and they turned out perfectly
    María José a year ago
    I didn’t have butter so I used vegetable oil and I didn’t have baking soda so I used 1 1/2baking powder. It turned out great, but It’s better with butter. Other thing is that the oven has to be very slow, maybe 150°C
    juliet boggs a year ago
    delisioso!!! it was amazing! i love love loved them.didnt know i could have such strong feelings about cookies! :)
    Connie a year ago
    Really good! Extremely chewy! 💗💗 I will suggest to keep them a little longer in the oven tho.
    Shimo E. a year ago
    delicious east n quick ♡
    Cristina L. a year ago
    Wonderful, easy to make. My children devoured them
    Cujoe Wood a year ago
    it tatses amazing! though i do recommend adding 2 teaspoons of vanilla instead of 1
    Guste Zarn a year ago
    Super chewy and soft:) love this recipe
    Rachel F. 2 years ago
    turned out exactly how I wanted
    Misun K. 2 years ago
    Followed this recipe to exact measurements and ended up with a dough that was pretty much wet sand. Almost impossible to roll into balls to bake. I’ve tried other sugar cookie recipes before and never had this outcome. Wasted time and ingredients and now I have no cookies!
    Upston 2 years ago
    Wonderful! It was easy to make and my to dry I substituted the butter for shortening however it was still great!

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