Ingredients

  • 1 1/2 pounds boneless beef top round steak (1 inch thick)
  • 1/2 teaspoon paprika
  • 1/4 teaspoon pepper
  • 1 cup carrots (julienne cut, 2x1/8x1/8 inch)
  • 4 1/2 ounces sliced mushrooms (undrained)
  • 10 3/4 ounces condensed cream of mushroom soup
  • 2 tablespoons onion soup mix (from 1-oz package)
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NutritionView more

330Calories
Sodium38%DV920mg
Fat17%DV11g
Protein82%DV42g
Carbs4%DV12g
Fiber8%DV2g

PER SERVING *

Calories330Calories from Fat100
% DAILY VALUE*
Total Fat11g17%
Saturated Fat2.5g13%
Trans Fat
Cholesterol95mg32%
Sodium920mg38%
Potassium890mg25%
Protein42g82%
Calories from Fat100
% DAILY VALUE*
Total Carbohydrate12g4%
Dietary Fiber2g8%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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