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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 25.5 oz. pasta sauce (Muir Glen™ Organic, Italian Herb)
- 1/3 cup water
- 18 oz. frozen cheese ravioli
- 1 cup ricotta cheese
- 1/4 cup grated mozzarella cheese (1 oz)
- 1/4 cup chopped parsley (finely)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat14g70% |
| Trans Fat1g |
| Cholesterol120mg40% |
| Sodium910mg38% |
| Potassium1000mg29% |
| Protein34g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber6g24% |
| Sugars16g |
| Vitamin A40% |
| Vitamin C15% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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